Gullon Gluten Free Sandwich Chocolate Biscuits 225g (Pack of 4)
Gullon Gluten Free Sandwich Chocolate Biscuits offer a delicious, gluten-free alternative for those avoiding wheat or looking for a better-for-you biscuit option. Each biscuit features a smooth chocolate-flavoured filling sandwiched between two crisp, golden cookies. Made without added sugars and free from artificial ingredients, these indulgent sandwich biscuits are ideal for guilt-free snacking or pairing with coffee. Whether you’re gluten-intolerant or simply want a lighter sweet treat, these biscuits bring taste and convenience in one.
Key Features
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Gluten-Free Certified: Specifically formulated for those with gluten sensitivities or dietary restrictions.
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No Added Sugar: Made without added sugars, offering a lighter biscuit experience without compromising flavour.
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Chocolate Cream Filling: A smooth and rich chocolate layer nestled between two crunchy biscuits.
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Vegetarian-Friendly: Suitable for vegetarians, made without any animal-based ingredients.
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Convenient Multipack: Comes in a bulk pack of 4 x 225g—perfect for sharing, gifting or stocking your pantry.
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Ideal Coffee Companion: Pairs beautifully with tea or coffee, making it great for relaxing moments or entertaining guests.
Ingredients
Choc Chip Variety: Chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin)), vegetable oil (high oleic sunflower oil), rice flour, corn flour, corn starch, oligofructose, sugar, rice starch, cocoa powder, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, flavours, emulsifier (SOYA lecithin). May contain traces of milk.<P> Plain Variety: Corn starch, corn flour, vegetable oil (high oleic sunflower oil), rice flour, sugar, oligofructose, rice starch, salt, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), flavours, emulsifier (SOYA lecithin).
Nutritional Information
| Typical Values | / 100g | / 30g | %RI* |
|---|---|---|---|
| Energy | 1997 kJ | 599 kJ | |
| - | 477 kcal | 143 kcal | 7 % |
| Fat | 21 g | 6.3 g | 9 % |
| of which saturates | 7.0 g | 2.1 g | 11 % |
| Carbohydrate | 63 g | 18.9 g | 7 % |
| of which sugars | 25 g | 7.5 g | 8 % |
| Fibre | 6.5 g | 2.0 g | |
| Protein | 5.7 g | 1.7 g | 3 % |
| Salt | 0.35 g | 0.11 g | 2 % |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - |
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